Dark chocolate 70%

Dark chocolate 70%

For true chocolate lovers.

Dark chocolate 70%
Dark chocolate 70%

For true chocolate lovers, the higher the percentage of cacao, the better. It means a more bitter flavor, with less sugar. We think that 70% cacao is the sweet spot—just bitter and dark enough, without pushing over the edge. Try it and we think you’ll agree.

Ingredients: 

whole milk with 3.5% milk fat, cream (from milk), grape sugar, milk powder mix 9% (milk protein, skim milk powder, cream powder (from milk), brown cane sugar), sugar, chocolate powder mix 9% (cocoa powder, skim cocoa powder, cocoa paste, sugar, brown cane sugar), stabilizers: locust bean gum, citrus fibers, natural vanilla extract, salt.

Can contain traces of eggs, soy, wheat gluten, nuts (hazelnuts, walnuts, almonds, pistachio) and peanuts.

Net: 170 ml

 

Energy (kJ/kcal) 822/196
Fat (g) 7,7 
of which saturated fatty acids (g) 4,9
Carbohydrates (g) 25,0 
of which sugar (g) 23,0
Fiber (g) 2,4
Protein (g)5,4
 Salt  (g)0,26